Good places for deer sausage?
Contributors to this thread:Connecticut
From: Toonces
05-Dec-17
If you're up for a road trip, East Fishkill provision in NY makes great stuff.
From: steve
05-Dec-17
I 2nd Toonces great hams too
From: bigbuckbob
05-Dec-17
Best place without a doubt,......in my mouth! :)
From: Wayniac
05-Dec-17
East Fishkill is awesome, as is Adolfs. Not sure on " A Country Butcher" for sausage, though they do make good kielbasa and Pastrami
From: Emmitt
05-Dec-17
I MAKE MY OWN AND TRULY ENJOY THE FINAL PRODUCT... I BUY THE SPICES AND CASINGS FROM A COMPANY IN CHICAGO.... MY WIFE AND FAMILY LOVE ALL MY CUTS
From: soapdish
05-Dec-17
I just dropped off some venison yesterday at Adolf's. Had their keilbasa in the past and it is awesome. They had me try a snack stick and sent me home with some hot dogs. All delicious, no after bite. The butchery in East Windsor also makes a great product.
From: rix102
05-Dec-17
Adolf’s will let you sample pretty much everything. Go there with an empty stomach.
From: Emmitt
05-Dec-17
YOU ARE 100 PERCENT RIGHT SWK THEY MIX EVERYONES DEER TO MAKE LARGE BATCHES....
From: DeerDan
05-Dec-17
Get a grinder and make your own. Mine comes out way better then any of the processors I've used.
From: jax2009r
05-Dec-17
i second adolfs....Noaks in Meriden is good too
From: >>---CTCrow--->
05-Dec-17
>>---CTCrow--->'s Link
Pat, this is a little out of your way but believe me, it's worth the drive.
From: >>---CTCrow--->
05-Dec-17
From: >>---CTCrow--->
05-Dec-17
From: Rich
05-Dec-17
East Fishkill Provisions. Always. 30+ years.
From: Toonces
05-Dec-17
Venison Hotdogs from East Fishkill are epic!
20 years ago when my dad was still alive a bunch of us would pool our meat and go there with hundreds of pounds of boned venison for pretty much everything they offer. We had a combined bill one year for several thousand dollars.
From: notme
06-Dec-17
SWK,i wasnt googling i was giggling...lol
From: bigbuckbob
06-Dec-17
What was I thinking when I posted that?? I'm usually on top of my game, but not this time. I say we send all of our venison to Dan and have him make us sausage.
From: Gregg Karal
08-Dec-17
East Fishkill for hotdogs, hands down. I tried their keilbasa last year, and although it was good, it was a bit dry for me, but good.
From: Tall 1
08-Dec-17
Adolph's is excellent Pat.
From: >>---CTCrow--->
15-Dec-17
Does adolph's have a website?
From: spikehorn
15-Dec-17
Pat - ask Joe about his bacon, he'll usually send you home with a slab of it! No website btw
From: soapdish
15-Dec-17
Just picked mine up tonight yummmmm
From: Heartshot
02-Jan-18
Calling there today hopefully get mine dropped off tmrw
From: jax2009r
02-Jan-18
heartshot..you dont have to call....just show up and go in the side door
From: Heartshot
02-Jan-18
Perfect thanks Jax
From: Heartshot
02-Jan-18
Jax they do smaller lbs than what Pat dropped off right? There’s no way I’ll have 45 lbs maybe 25 -30
