What's your favorite recipe while cooking in the outdoors? Include the recipe and pictures if possible. Also, why it's your favorite!!
Chicken Pasta & Vegetables with Alfredo sauce. I like to use the bow tie pasta.
*While the pasta is boiling, I fry several (deboned and cut into bite size bits) chicken thighs - slow and low in butter, seasoned to your liking.
I use the mixed vegetables cooked/steamed to where they are still a bit crunchy (don't like them mushy).
Mix the pasta and vegetables in a large bowl - add Alfredo sauce (get more sauce than you think you will need). You can get the Alfredo sauce recipe from Olive Garden - good stuff, much easier to just purchase the jars from the grocery store.
I then use a large bowl or dinner plate and kind of measure out an amount of what I think I would eat when I'm hungry after hunting all day. I put that single serving amount in vacuum bags, (add extra Alfredo sauce as the pasta will absorb it and makes it dry) place in the freezer until it sets up to the point where it's almost frozen, then vacuum seal the bags.
The first guy back to camp puts the meals into a pot of boiling water and about 10 - 12 minutes later it's ready to eat out of the bag or put on a plate - throw away the empty bag, no mess, no clean up.
