butchering shed
Contributors to this thread:Virginia
From: Fuzzy
08-May-20
Started my game processing shed finally. Bland County VA
From: bentshaft
12-May-20
Looking good!
From: Fuzzy
15-May-20
inside view, 880# electric hoist, cabinet smoker, 3 burner propane cooker, not pictured are the stainless steel work table and the 30" wide x 8' long formica table on 3" casters
From: Fuzzy
15-May-20
inside view, 880# electric hoist, cabinet smoker, 3 burner propane cooker, not pictured are the stainless steel work table and the 30" wide x 8' long formica table on 3" casters
From: Fuzzy
02-Jun-20
had to take a break for getting the garden in and work.... finishing up the wiring now. I'll post a pic when the fixtures are set and sinks installed
From: Buskill
11-Jun-20
Looking nice !!!!!
From: Fuzzy
12-Jun-20
Buskill thanks! Close enough to you for you to bring stuff to process if you want to.
From: Fuzzy
20-Jul-20
I apologize for being so long updating, Farmer's Market and garden season hit and I didn't get much done on the processing shed til this past weekend. We now have two stainless steel prep tables, a 13.6 cu ft upright freezer, the two large chest freezers and a full size home style refrigerator , the water is run into the building but sinks are not installed yet, power is run but so far have only wired the receptacles for the refrigeration. I'll get a pic soon.
From: Highlife
24-Jul-20
Well that's all in good but will you have room for a beer cooler? Just asking for a friend......
From: jstephens61
14-Oct-20
Is it done yet?
From: Highlife
23-Feb-21
?????
From: Fuzzy
25-Feb-21
Dave, it's not completely done but it's useable. We processed several critters last fall as well as out domestic livestock.
From: Highlife
27-Feb-21
Great!!!!!! Beer fridge?
From: Fuzzy
28-Mar-21
Dave, beer, wine and moonshine. lol
From: Highlife
29-Mar-21
Oh thank you JESUS...and you too Cecil. ;)
From: Fuzzy
01-Apr-21
lol...I ain't rich my friend but I have it all. If I want a drink I make it. If I want a steak I shoot it. If I want an egg the chickens lay it. If I want a two by four I cut a tree and saw it If I want a sammich Crissy bakes the bread and tells me to make it my damn-self.....
From: Highlife
03-Apr-21
Sounds like you're living the Highlife brother :)
From: Fuzzy
28-Oct-21
Dave I really am. Been awhile since an update so, we now have three chest freezers, an upright single door freeze-protected cooler that holds temps right at 38.5 degrees F, a conventional refrigerator (for beer Dave) a 3 compartment stainless sink, vacuum sealers, grinder, bandsaw, sausage stuffer, stainless steel table, 900 pound electric hoist, beer and wine making equipment, maple syrup making equipment, steam extraction equipment for essential oils, canning equipment, cabinet smoker, fruit/cider press, tabletop (for beer Dave) refrigerator and plenty of cutting boards and knives, cleavers, etc. the lighting is excellent (> 50 CP) we are wired for a 220V range but so far havent seen the need for one. Future pland include a wastewater treatment/recycling system, a woodstove for heat and some storage for jars and supplies ( the attached side room that currently houses my mechanics tools, carpentry and power tools will be replaced by an under construction equipment barn and that space will be used for canning and processing supplies)
From: Highlife
29-Oct-21
Damn son I thought you were retired lol .. Well it's looking like you have enough beer fridges is there enough space for my sleeping bag and cot ?
From: Fuzzy
04-Nov-21
Always room for you my friend
From: fuzzy
01-Jan-23
From: fuzzy
01-Jan-23
Well that's not a butcher shed! Lol
From: fuzzy
01-Jan-23
